Chemistry in the Kitchen

Chemistry in the Kitchen book cover
Chemistry in the Kitchen

Chemistry in the Kitchen

Simple chemistry experiments using ordinary kitchen equipment illustrate facts about molecules, matter, elements, compounds, mixtures, and vitamins.

About This Book

By: Seymour Simon
Illustrated by: Betty Fraser
Published by: Great Dog Literary
9-12Age Range
4.8 AR
68Pages
ScienceSubject
850LLexile
45-60 minsReading Time
SGuided Reading
SFountas & Pinnell
40DRA