From sunup to sundown people all over the world plan their day around the same thing food Food of every kind whether salty or sweet soft or crunchy plain or mixed eaten at different times or in different manners can be found during mealtimes around the world
Congee is a comfort food in China It is the first food besides milk that babies eat It is also given to people when they are feeling ill especially with a stomachache
In China Yu Yan eats a rice porridge for breakfast called congee Sometimes squid caught by her father is mixed in She slurps loudly to show how much she likes it But hurry Yu Yan school starts soon What do you put in your porridge Since 1200 BCE Chinese people have used chopsticks for cooking and eating utensils instead of forks and knives Spoons are still used for soup
