Our Favorite Foods: Tacos



Our Favorite Foods: Tacos
Sold in trucks, restaurants, and markets around the world, tacos have extended far past their Mexican beginnings. Young readers can learn about the history of tacos, from their mining origins to the creation of the hard shell, as well as the preparation of the food. Features such as recipes, a topping chart, and a timeline add extra spice to this low-level title!
About This Book
By: Joanne Mattern
Illustrated by:
Published by: Blastoff! Readers an imprint of Bellwether (Unlimited)
5-8Age Range
2.9AR
22Pages
FoodSubject
680LLexile
5-20 minsReading Time
OGuided Reading
OFountas & Pinnell
34DRA