Stem Guides To Cooking

Want To Improve Your Culinary Skills? A Strong Math Background Will Help You Do Just That! Correlates To Emphasis On Students Applying Foundational Math Skills. Includes Text Features Such As Charts And Graphs.

About This Book

By: Kay Robertson

Illustrated by:

Published by: Rourke Educational Media (Unlimited)

7-9Age Range

5.9AR

45Pages

FoodSubject

910LLexile

30-45 minsReading Time

UGuided Reading

UFountas & Pinnell

50DRA