From Milk to Ice Cream

From Milk to Ice Cream book cover — Start to Finish Second Series Food fRoM Milk to Ice Cream k I StaCY taUS-bolStaD leRNeR PUblICatIoNS Minneapolis

From Milk to Ice Cream — page 1 — table of Contents A farmer milks cows The milk becomes mix The mix is heated A worker adds flavors The mix is stirred The mix gets cold Ice cream fills buckets The ice cream gets colder Trucks take the ice cream Time for dessert Glossary Index 4 6 8 10 12 14 16 18 20 22 24 24 Copyright 2013 by Lerner Publishing Group Inc All rights reserved International copyright secured No part of this book may be reproduced stored in a retrieval system or transmitted in any form or by any means electronic mechanical photocopying recording or otherwise without the prior written permission of Lerner Publishing Group Inc except for the inclusion of brief quotations in an acknowledged review Lerner Publications Company A division of Lerner Publishing Group Inc 241 First Avenue North Minneapolis MN 55401 USA For reading levels and more information look up this title at www lernerbooks com Photo Acknowledgments The images in this book are used with the permission of iStockphoto com Daniel Loiselle p 1 Royalty-Free CORBIS p 3 iStockphoto com Zmeel Photography p 5 Todd Strand Independent Picture Service pp 7 9 13 15 17 21 Trinity Muller Independent Picture Service pp 11 19 iStockphoto com Rosemarie Gearhart p 23 Front cover AGphotographer Shutterstock com Main body text set in Arta Std Book 20 26 Typeface provided by International Typeface Corp Library of Congress Cataloging-in-Publication Data p cm Start to finish second series food Taus-Bolstad Stacy From milk to ice cream by Stacy Taus-Bolstad Includes index ISBN 978 0 7613 9177 7 lib bdg alk paper ISBN 978 1 4677 0110 5 EB pdf 1 Ice cream ices etc Juvenile literature 2 Ice cream industry Juvenile literature I Title TX795 T2484 2013 637 4 dc23 2011036510 Manufactured in the United States of America 6 CG 12 1 14

From Milk to Ice Cream

From Milk to Ice Cream

How does milk turn into frosty ice cream? Follow each step in the food production cycle—from milking a cow to eating a frozen treat!

About This Book

By: Stacy Taus-Bolstad

Illustrated by:

Published by: Lerner Publications an imprint of Lerner Publishing Group

6-9Age Range

2.1AR

24Pages

ProfessionSubject

520LLexile

15-30 minsReading Time

KGuided Reading

MFountas & Pinnell

28DRA

0

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