French Food

France's culinary roots, how favorite foods are grown & prepared, recipes with nutritional data, safety & hygiene information.

By: Wendy Blaxland

Illustrated by:

Published by: Smart Apple Media by Black Rabbit Books

9-12Age Range

6.0 AR

30Pages

Arts, Crafts, DIYSubject

920LLexile

15-30 minsReading Time

UGuided Reading

UFountas & Pinnell

50DRA

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