The Age of Exploration

The Age of Exploration — page 5
10 THE AGE OF EXPLOR ATION cacao the source of chocolate hot peppers pea nuts pineapple and tobacco were among the crops introduced to Europe Africa and Asia from the Americas New food sources from more productive crops led to population booms in the Old World Europeans introduced domesticated animals such as horses cattle sheep and pigs to the Americas They also brought crops such as wheat rice oats bananas olives sugarcane and coffee to the Americas and introduced steel and guns New World plantations began to produce sugar and cotton in great quanti ties leading to the creation of sugar processing and cotton textile industries in Europe